Home > Traditional Irish Barmbrack
Packed with flavour from dried fruits, mixed spice and comes in all shapes & sizes, this delicious traditional Irish bread is enjoyed all throughout the year in Ireland. Particularly popular during Halloween, a charm is hidden within to indicate the fortune of the recipient during this festivity. This fruit loaf will definitely become a family favourite!
2
Preparation: 15 minutes
Baking: 35 minutes
Total waiting/resting:
2 hour 10 minutes
Toasted with a side of butter and tea
Dough | Quantity |
---|---|
Flour | 300g |
Dark brown sugar | 30g |
Cold black tea | 120ml |
Milk (cold fresh) | 30ml |
Salt | 5.4g |
Egg | 15g |
Saf-instant® Gold Instant Dry Yeast | 6g |
Butter | 30g |
Mixed dried fruits (sultan, raisin, cherry, mixed peel) | 180g |
Cinnamon powder | 1g |
Mixed spice | 3g |